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Phoebe and Aleysha cook up a storm!

Date Published:
Tuesday 27 November 2018

Year 10 students, Phoebe Taylor-Walker and Aleysha Harness, went to Gateshead College this week to compete in the local finals of the Future Chef competition.

The girls had a budget of £7 to create a main course and dessert for two people which was nutritionally balanced, displayed high skill, was well flavored and beautifully presented. Both students produced excellent dishes and received a certificate and recipe book for their efforts.

Phoebe created a roasted tomato, pancetta and garlic risotto topped off with a parmesan crisp followed by a traditional tiramisu. 

Aleysha served up crunchy chicken goujons, spiced sweet potato wedges and homemade coleslaw followed by a gooey chocolate brownie. 

Well done girls! 

  • Phoebe and Aleysha cook up a storm!
  • Phoebe and Aleysha cook up a storm!
  • Phoebe and Aleysha cook up a storm!
  • Phoebe and Aleysha cook up a storm!
  • Phoebe and Aleysha cook up a storm!
  • Phoebe and Aleysha cook up a storm!